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Bluebeard Press

Read all the nice things journalists are saying about us.




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Bluebeard & Amelias Team
Chef Abbi Merriss
Signature Dishes
Our Dining Room
Our Bar
Our Patio
Our Private Dining Rooms



Working on a story? Email Lauren McGraw 
Or call her at (317) 686-1580.


Kurt Vonnegut Inspires Bartenders With Dark Humor and Satire in Indianapolis

“One of Indianapolis’s best restaurants, Bluebeard is named for Vonnegut’s 12th novel, but bar manager Ryan Gullett decided to take a literal interpretation of Breakfast of Champions with his cereal-infused cocktail. ‘For the rim, I put Wheaties in a bag and smash it,’ he says. ‘I wanted it to be the same consistency as sugar, READ MORE

Ten Reasons to Drive to Indianapolis

“Bluebeard is a restaurant at the forefront of the city’s culinary renaissance. The perpetually packed and rigorously seasonal restaurant features an ever-changing array of contemporary Midwestern dishes in a refurbished warehouse setting.” Read more. READ MORE

Taste a Gourmet Revolution in Indianapolis

“Continue southeast to Fletcher Place, a newly revitalized area with ascendant urban breweries and Indy’s esteemed Bluebeard restaurant. Check your bike into a nearby kiosk, then nosh olives al forno and a salumi sandwich at Bluebeard. READ MORE