Daily Menus
Bluebeard is built on the belief that food isn’t a commodity, but a catalyst for community. We have personal relationships with the local and regional farmers and purveyors who provide our meat and produce. These relationships are as essential to the quality of our food as the craft and care that goes into preparing it. Because we focus on what our farmers are the proudest of at the moment, our menu changes a little every day.
VIEW OUR DAILY MENUS BELOW.
Snacks
anchovy butter, honey thyme butter, roasted garlic oil 12
potato chips, french onion dip 6
chef’s choice two meats & two cheeses, cornichon, caper berry, wholegrain mustard, francese 20
smoked almond, candied pecan, marcona almond, roasted peanut, wasabi pea, spicy cashew 8
white kimchi, pear, creme fraiche, onion 12
assortment 9
al forno 8
Salads
romaine, salumi, tomato, provolone, pickled pepper, chickpea, hard boiled egg, sunflower seed, buttermilk herb vinaigrette 10/18
mixed greens, shaved fennel, apple, crispy shallot, feta, truffle vinaigrette 9/16
cottage cheese ranch, cucumber, red onion, tomato, diced ham, HB egg, saltines 16
trevino, basil, shallot, dried apricot cranberry & cherry, prosciutto, candied walnut, manchego, lemon vinaigrette 16
Sides & Soup
agrodolce, pickled red onion 14
bagna cauda, caper, mint, parmesan, sunflower seed 14
fingerling & red potatoes, horseradish crema, chimichurri 12
creme fraiche, parmesan, evoo, gremolata 14
cheddar, creme fraiche, chives, francese 12
Plates
salmon, lemon vinaigrette, cucumber, pickled mustard seed, basil, za’atar cracker 22
flank, roasted onion, cilantro, tomato, peanut, chipotle vinaigrette, garlic chips, radish, corn fritter 26
spinach cream sauce, pomegranate seed, pom gastrique, shaved parmesan 18
clams, bottarga, capicola, tomato, basil, saffron garlic white wine clam sauce, breadcrumbs, parmesan 24
deep fried shrimp, VERY SPICY dragon sauce, crudite, buttermilk herb sauce 22 **WARNING: If you can’t handle spice, don’t order**
roasted apple, pickled mustard seed, toated coconut labna, sesame seed, yellow curry 28
romesco, marcona almond, marinated enoki, manchego, pancetta, cilantro 26
boquerones, roasted cauliflower, pickled daikon, basil, parsley, onion, white wine tomato butter broth, francese 28
fried chicken thigh, mashed potatoes, greens, bacon, hot truffle honey, scallion 24
haricot vert, mushroom, polenta, smoked almond, rosemary brown butter sauce 28
butcher shop bolognese, tomato sauce, basil, gremolata, parmesan 32
gyro spiced, falafel, tzatziki, pickled root vegetables, tahini yogurt, dukkah 55
miso glazed, charred broccoli & carrot, white rice, scallion, cilantro, mint, ginger, brown butter pork jus, sesame seed 48
Snacks
anchovy butter, honey thyme butter, roasted garlic oil 12
* on the half shell, cocktail sauce, mignonette 4/ea
potato chips, french onion dip 6
chef’s choice two meats & two cheeses, cornichon, caper berry, wholegrain mustard, francese 20
smoked almond, candied pecan, marcona almond, roasted peanut, wasabi pea, spicy cashew 8
assortment 9
al forno 8
white kimchi, pear, creme fraiche, onion 12
Salads
romaine, salumi, tomato, provolone, pickled pepper, chickpea, hard boiled egg, sunflower seed, buttermilk herb vinaigrette 10/18
mixed greens, shaved fennel, apple, crispy shallot, feta, truffle vinaigrette 9/16
trevino, basil, shallot, dried apricot cranberry & cherry, prosciutto, candied walnut, manchego, lemon vinaigrette 16
Sides
bagna cauda, caper, mint, parmesan, sunflower seed 14
agrodolce, pickled red onion 14
creme fraiche, parmesan, evoo, gremolata 14
Plates
ground beef, BBQ, pickled jalapenos, sharp cheddar, sesame bun, chips 11
peanut butter, banana, bacon, honey, pepperjack, pickled jalapeno, country loaf, chips 12
gruyere, dijon, mayo, black forest ham, pullman, chips 10
shredded chicken, refried black beans, salsa roja, cheddar jack, roasted tomato salsa, cholula crema, flour tortilla 13
choriqueso gravy, pico de gallo, sunny eggs, cilantro 14
sweet potato, red onion, black beans, bacon, smoked cheddar, secret sauce, sunny eggs 14
buckwheat noodles, radicchio, shaved brussels, mandarins, hazelnuts, pumpkin vinaigrette14
turkey, mornay, tomato, cheddar jack, bacon, scallion, city loaf 14
genoa salami, mortadella, capocollo, mozzarella, shallot, shrettuce, red wine vinaigrette, mayo, banana pepper, pullman baguette, chips 18
shaved brussels, garlic, carrot, jalapeno, onion, radish, egg, soy, sesame oil, sriracha, cilantro 16
shredded cabbage, half-sours, “KFC” glaze, gochujang aioli, pullman loaf 16
Dessert
white chocolate sauce, whipped cream, cocoa nibs 12
peanut butter, coffee mocha whipped cream 9
peppermint, crushed candy cane 9
wee-tiny cinnamon rolls, whipped cream 12
caramel sauce, candied walnuts, whipped cream 12
pumpkin mousse, chocolate sauce, salted pepitas, whipped cream, cocoa nibs 12
pineapple, chocolate syrup, whipped cream, maraschino cherry 16
PLEASE NOTE
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We do not list all ingredients on the menu. Please alert your server to your allergies and dietary restrictions. *Consuming raw or undercooked seafood, meat, poultry or eggs may pose a risk to your health. An automatic gratuity of 20% may be applied to parties of 6 or more. We include at 5% service charge for our culinary team on all guest checks.