Our menu varies daily – inspired by the freshest and finest ingredients.

We believe food is meant for sharing, and these are the local farmers who have shared their ingredients with us:

Big City Farms, Butler Campus Farms, Crossroad Vintners, FarmIndy, Fischer Farm, Full Hand Farm, Growing Places Indy, Gunthorp Farms, Harvestland, Josh Horrigan, Smoking Goose Meatery, South Circle Farm, Traders Point Creamery, and Viking Lamb.


Featured Wines

We are currently featuring several wines from Marques de Grinon, a Spanish Winery featuring contemporary styles of Spanish Reds, including El Rincon Garnacha, El Rincon Syrah, Marques de Grinon Caliza Red Blend and Marques de Grinon Cabernet Sauvignon.

We will be CLOSED August 13th, 14th and 15th to celebrate our 5 year anniversary with the Bluebeard Family who have been the most amazingly dedicated and talented people over the past 5 years. Cheers to our guests and Indianapolis- we never could have made it without all of you.

Gift Cards

Certificate Value
*Please note that there is a $2.95 fee for purchasing gift cards online and gift cards will arrive in the mail within a few days of purchase. If you have any special instructions or would like to combine multiple value cards into one card, please email kim@bluebeardindy.com.


Lunch Service
Monday - Friday
(11 am - 2 pm)
Dinner Service
Monday - Saturday
(5 pm - 11 pm)
(5 pm - 10 pm)
Bar Service
Monday - Thursday
(11 am - 12 am)
(11 am - 1 am or later)
(5 pm - 1 am or later)
(5 pm -12 am)
* Please note that we do not accept reservations.
* Snacks are served between lunch and dinner service from Monday to Friday.


653 Virginia Ave, Indianapolis, IN 46203

(317) 686-1580

(Get Directions)

© HRD, LLP 2014