Bluebeard

Special Events

Wine dinners. Patio parties. And much more.

Our special events are extremely popular, and often sell out fast. See what’s coming up, and reserve your seats, below.

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Devour Indy

January 20, 2019 - February 3, 2019

Join us for dinner! We will be participating in Devour Indy from January 21 through February 3rd. Chef Merriss’ thoughtful menu is not to be missed. We will be serving a 3-course meal for $35 with vegetarian options available. See you soon!

First Course
BEET SALAD
shaved fennel, apple, crispy shallot, mixed greens, feta, truffle vinaigrette

OR

CAULIFLOWER SOUP
caraway croutons, scallions

Second Course
*RIGATONI BOLOGNESE
butchershop bolognese, basil, tomato sauce, parmesan

OR

PORK SCHNITZEL
green beans, celeriac puree, smoked almonds, brown butter caper sauce

Third Course
BUTTERMILK BREAD PUDDING
cocoa nibs, white chocolate sauce, whipped cream

OR

HOT CHOCOLATE SUNDAE
cinnamon, cayenne & ancho chile, fried churro, hot chocolate marshmallow, whipped cream

*vegetarian option available upon request

-Menu is subject to change-

Details

Start:
January 20, 2019
End:
February 3, 2019